Can You Get 5 Meals and Lots of Chicken Stock Out of 2 Chickens? Yes You Can

I have had some friends ask me about how I make my homemade chicken stock, so I thought I would share it with you all today. I will warn you it is a lengthy post! First, I make chicken stock because we prefer to use organic chicken and chicken stock in our home. Yes, organic chicken is much more expensive but in our house we believe that eating organic is important to our health (we are not overzealous about it, just try to stick with organic as much as possible). ...more
@KarenLynnn It cures what ails you ;) more

Can You Get 5 Meals and Lots of Chicken Stock Out of 2 Chickens? Yes You Can

I have had some friends ask me about how I make my homemade chicken stock, so I thought I would share it with you all today. I will warn you it is a lengthy post! First, I make chicken stock because we prefer to use organic chicken and chicken stock in our home. Yes, organic chicken is much more expensive but in our house we believe that eating organic is important to our health (we are not overzealous about it, just try to stick with organic as much as possible). ...more
@recipes4yourkitchen Thanks!  I hope you love making it as much as I do! more

Can You Get 5 Meals and Lots of Chicken Stock Out of 2 Chickens? Yes You Can

I have had some friends ask me about how I make my homemade chicken stock, so I thought I would share it with you all today. I will warn you it is a lengthy post! First, I make chicken stock because we prefer to use organic chicken and chicken stock in our home. Yes, organic chicken is much more expensive but in our house we believe that eating organic is important to our health (we are not overzealous about it, just try to stick with organic as much as possible). ...more
@Kevin Closet Cooking  It definately is the best!  We use the stock frozen in ice cube trays in ... more

Can You Get 5 Meals and Lots of Chicken Stock Out of 2 Chickens? Yes You Can

I have had some friends ask me about how I make my homemade chicken stock, so I thought I would share it with you all today. I will warn you it is a lengthy post! First, I make chicken stock because we prefer to use organic chicken and chicken stock in our home. Yes, organic chicken is much more expensive but in our house we believe that eating organic is important to our health (we are not overzealous about it, just try to stick with organic as much as possible). ...more
@Tribute to the TribeThank you! more

Can You Get 5 Meals and Lots of Chicken Stock Out of 2 Chickens? Yes You Can

I have had some friends ask me about how I make my homemade chicken stock, so I thought I would share it with you all today. I will warn you it is a lengthy post! First, I make chicken stock because we prefer to use organic chicken and chicken stock in our home. Yes, organic chicken is much more expensive but in our house we believe that eating organic is important to our health (we are not overzealous about it, just try to stick with organic as much as possible). ...more
@Zakary  Glad you liked it enough to share! more

Pasta, Cheese, and Pepper: Just 3 Ingredients to a Fast, Delicious Dinner

Pasta cacio e pepe, or pasta with cheese and pepper, is a classic of Italian culinary excellence. An old dish born from the tradition of shepherds who, in their long journeys, brought with them dry pasta, pecorino cheese, and pepper. Simple ingredients but rich in taste and nutritional properties. ...more
Have you tried this recipe with homemade pasta?  It is to die for - I highly recommend ... more

Homemade Sriracha

Do you have extreamely large quanities of peppers in your garden this year?  We did - a crazy amount! After we canned all the salsa we could eat in a year and dried all that we would use in chili and things we were still left with pounds of red hot peppers.   So my hubby and I decided we would try canning homemade sriracha (rooster sauce) with all of our extra hot peppers.  And it turned out pretty perfect. ...more
 @DeniseI was scared that the vinegar would alter the flavor- but it didn't at all!   As for the ... more

The Importance of Local Food

I recently spent two days, two glorious days, with Julie Kramer, the publisher of Edible Ohio Valley magazine, visiting Snowville Creamery in Southeastern Ohio. The creamery itself is a metal-clad building that occupies a piece of The Brick, the dairy farm whose milk is bottled there....more
I work for my family's organic farm at a local farmer's market and I always get people who can't ... more