Vegan For Dummies

Inspired by my recent tasting at a local vegetarian restaurant I decided to attempt some vegan baking. I’ve been working on this post for several months because to be honest everything I made tasted awful!...more

Nibbles & Noshes

Changing your family’s eating habits in a world filled with processed food is not easy. Where do you even begin? I say start small and take one step at a time. Trying to completely overhaul your family’s diet at once is near impossible. Why not just start with the snacks?...more

Snow Day Circuits

Spending a snow day with three high-energy kids is a lot like circuit training at the gym. Our typical snow day workout goes like this:...more

Offense or Defense

In sports, players all have their positions. It’s the same in life. We all have roles to play. Some we learn and some we just fall into based on our natural talents....more

The Leftovers

After weeks of planning, days of shopping, and hours of prepping, pureeing, chopping, sautéing, roasting, boiling, basting, mashing, stirring, whisking, and swearing, the big day has come and gone. I’m happy to report Thanksgiving 2014 was a success!A few things I learned for next time:...more

Thanksgiving Fever

We’ve managed to use the kids as an excuse for the last seven years but now our time has come. Thanksgiving will be at our house this year and we’re definitely getting Thanksgiving fever. I’m receiving an email every hour with a mashed potato recipe or reading a blog post boasting of the perfect brining method. The chatter is endless. The momentum that surrounds this day, the holiest of cooking holidays, is mind boggling.Finally, I sat back, took a deep breath and broke it down....more

My Little Foragers

A few weeks ago I did a story on Foraging With Kids. As with all educational things I do with my children I never know if it has any impact. So I was taken by surprise when out on a nature hike the boys suddenly screamed “ONIONS!” They had actually spotted wild garlic, which look and smell similar to small onions. All three vigorously began yanking and tugging to break some bulbs loose from the soil....more

Boomerang Generation

I flew the coop over 20 years ago. At the time my parents lived on the Upper West Side of Manhattan. My new apartment was a walk-up in a tenement across the park on the Upper East. It was far from fancy but it was all mine. I was finally independent, but if I ever needed anything they were just a crosstown bus away. Close but not too close. Fast forward to marriage and three children, and the coop is now coming back to me. Mom and Dad are moving to the burbs!...more

Blueberries Optional

Coming back from our vacation in the woods the last thing I wanted to eat was peanut butter. On the trail, it was lunch for five days straight. Nothing survives a long hike in the sun like PB&J. Unfortunately it was also one of the few items we had sitting in our fridge when we returned. Just the sight of another jar of jelly made me slightly queasy....more

Home On The Range

Another season of The Next Food Network Star wrapped up this week and Lenny McNab scored the win. I was rooting for Chef Lenny, aka The Gourmet Cowboy, from the beginning. He was one of the few contestants with a unique POV. For those non-fans out there, POV stands for "point of view". It's a phrase thrown around ad nauseam on the show. The contestants come up with one at the start of the season and work on perfecting it each episode. If their POV makes no sense they usually get the boot....more