Cinnamon Brioche Wreath, and a book giveaway

I’ve written before about being enamored with braided breads, and after making twisted loaves I thought it was time to add a wreath into the mix. Seeing braided wreaths of bread all over Pinterest makes me immediately think of the Holidays, that holly jolly time of year when everyone turns a blind eye at eating too many delicious sweets. I have a special breakfast for Thanksgiving and my family always makes these cinnamon rolls for New Years Day, but Christmas Eve needed something special ....more

Garlic Fougasse

This is the season of soup. It’s cold outside here in MN and nothing is better than a cup of hot soup. Oh, and there is all that leftover Turkey to deal with and the beautiful butternut squash proliferation at the grocery store ....more

Caramel Apple Brioche Cake–for Thanksgiving Breakfast

There are so many good things about Thanksgiving dinner. There is the table piled with comfort food, the house full with family and friends, the first evening of holiday music playing, and a day to consider all the good things the year has brought. There is something to be said, however, about Thanksgiving breakfast ....more

Three book giveaway of Gluten-Free Artisan Bread in Five Minutes a Day

Whenever we hear someone’s giving away copies of our books–we let you know. Head over to the Bob’s Red Mill website to hear about this great giveaway of Gluten-Free Artisan Bread in Five Minutes a Day ....more

Jeff will be at the Barnes & Noble, Edina (MN) Galleria on Saturday, November 22, 1:00 to 3:00pm

No, I won’t be mixing, but I will be giving a short talk, answering questions, and signing copies of Gluten-Free Artisan Bread in Five Minutes a Day, and other titles of ours that B&N happens to have....more

Podcast with Steve Dolinsky of WABC-7 Chicago!

We’ve been on with Steve in Chicago before, but this time Steve was in...more

Thanks Columbus Dispatch, for the great review of Gluten-Free Artisan Bread in Five Minutes a Day–and our Gluten-Free Thanksgiving Cornbread

“Hertzberg and Francois offer foolproof recipes for (gluten-free) bread…” I was in Columbus recently, and had the distinct pleasure of driving around town at dusk, looking for a hotel (I’d made my reservation for the wrong month). Great town, dumb business traveler! Lisa Abraham (@DispatchKitchen), the Food Editor at the Columbus Dispatch, has covered all of our books–and she’s just reviewed Gluten-Free Artisan Bread in Five Minutes a Day–click here to read the whole article ....more

Apple Cider Gluten-Free Brioche Doughnuts

(photo by Stephen Scott Gross and styled by Sarah Kieffer) “…Of apple-picking: I am overtired Of the great harvest I myself desired. There were ten thousand thousand fruit to touch, Cherish in hand, lift down, and not let fall. For all That struck the earth, No matter if not bruised or spiked with stubble, Went surely to the cider-apple heap As of no worth…” Robert Frost After Apple-Picking This time of year nearly everything worth eating has apples in it ....more

Master Recipe from Gluten-Free ABin5

In 2007, when our first book hit the stores, I had never heard of celiac disease or gluten intolerance. In the past 7 years I’ve had quite an education on the subject. It all started here on the website ....more

Jeff will be at the St. Louis Park Costco for a book-signing on Saturday, October 25, 2014, from 1:00 to 3:00pm

Well, the picture’s a little deceptive because I won’t be demonstrating the method, but I will be signing Costco’s copies of Gluten-Free Artisan Bread in Five Minutes a Day! Zoe’s in Los Angeles at another event, but I’ll be at the store...more