Me comí en El Rey de Taco

Me comí en El Rey de Taco...more

Eye'M Coming Back

…but first I have a few things to get off my chest. Writing a Food Blog is a complete exercise in futility. The amount of work to keep you guys interested vis-a-vis pictures and recipes and writing is harder work than I ever did while actually pulling in a salary; which a Food Blog does not. ...more

EYE'Z ON LEAVE

BAD BACK. BAD BACK. BAD BACK. CANNOT SIT. CANNOT SIT. EMPRACET MAKES ME DRUGGY EMPRACET MAKES ME DRUGGY I WILL BE TAKING A SABBATICAL TO HEAL, READ, AND UPDATE MY KNOWLEDGE ON JAPANESE CUISINE FOR MY RETURN TO BLOGGING.i hope i will return with a wealth of information....more

Joanne's Matzoh Brittle

a plate of Joanne's Matzoh BrittleOriginally posted last Passover.  It took the year to loose the 10 lbs Joanne's Matzoh Brittle ad...more

Working Mom's Hamentashen

5 Saisons Sushi

**    $$ 5 Saisons Sushi Review  ...more

Spicy Shrimp Sashimi At Home

Spicy Shrimp Sashimi      ...more

Great Canadians

  This post began with good intentions. It was triggered by Twinkie’s Chapter 11 and the sad fate of that little cake of goodness. ...more
I have three favorites that are my go to Dairy Milk, Crunchie, and most importantly Aero Mint. ...more

Super Bowl Sunday is Serious Eats: Braised Red Cooked Wings

This was supposed to be about Canadian Chocolate Bars not available over the border.  Then came the Paula Deen kerfuffle which I had to write about and a most astonishing situation was occurring at the same time: the chocolate confections kept disappearing. ...more

Paula Deen: It's Made in Canada Chocolate

© Newsday     ...more