Soya Chunks Manchurian Dry | How to make Dry Soya Manchurian

For the second day of BM#47, under Kid's Delight Holiday Special, I made a dry Soya Chunks Manchurian Dry, Meal Maker Soya Chunks have been very popular many years back. It has caught back the fancy and every other dish you think of, can and is being made with these soya chunks. I had invited my newly wedded cousin and his wife for dinner and wanted to make a new dish ....more

Alsande Tonak | Black Eyed Peas Goan Special Curry

For the second day of BM#47, under bookmarked recipes, I wanted to make the Goan Tondak, that I was drooling when Vaishali had made it for her Indian States. She had visited Archana and along with her cooked up a feast of the special Goan Tondak and Pav. Since I was cooking for a crowd with the wish to bring about a dish from each state, I thought this curry would be very delicious ....more

Eggless Rich Dark Christmas Fruit Cake

A Merry Christmas to all my readers!...more

Bhutte Ki Kees ~ Indore Speciality

We are starting the final week of BM#47 and with this we end this year's Blogging Marathon. Can't believe yet another year has so quickly passed us by. We had great fun doing our monthly BM and I hope I managed to bring in exciting and interesting themes ....more

Eggless Chocolate Buttermilk Cupcakes

Another week started and I am back with yet another eggless chocolate cupcake, made with egg replacer and buttermilk. When Pavani made this recently, I had to make it for my kids. I had planned to make for bookmarked theme ....more

Fudgy Chocolate Brownies

For the 9th day of Bake-a-thon, I have a Fudgy Chocolate Brownie that's eggless and so fudgy that you would simply love it! This works out as a great evening snack, without any additional sauce or frosting. However since kids love chocolate sauce, they drizzled on top and enjoyed....more

Kasi Halwa Recipe | How to make Poosanikai Halwa

Kasi Halwa is a Traditional Halwa from Tamil Nadu made with White Pumpkin. White Pumpkin is called Poosanikai in Tamil, Boodida Gumadikaya in Telugu. White Pumpkin is also known as Ash Gourd and Winter melon....more

How to make Gulab Jamun | Easy Gulab Jamun Recipe

Learn to make the most easiest and softest Gulab Jamuns! ...more

Whole Wheat Paneer Tikka Pizza

After the Paneer Tikka Masala Pizzas made with All purposer flour, I wanted to check how the pizzas will turn out with Whole wheat or our regular wheat flour. I had this for the Saturday dinner and had invited parents for the pizza special. As it happens most time when I have pizzas for dinner, everything happends at the same time and the time for the baked pizzas to come out will not be same as the time everybody takes to wait ....more

Double Ka Meetha | How to make Double Ka Meetha Hyderabadi Style

We are starting the third week of BM# 47 and I had decided to make Indian Desserts. For those who do not know, we do not actually have something that can be strickly called as dessert in Indian cuisine. Especially in the south Indian cuisines, desserts would refer to the many payasams and other sweets that are common ....more