Cranberry Jalapeño Jam

It’s about that time to start planning your Thanksgiving menu – and today, I’m over at Food Fanatic with a recipe for Cranberry Jalapeño Jam...more

Pumpkin Snickerdoodles

I can hardly believe how quickly October went by. One minute it was the end of September and...more

Apple Conserve

Happy Thursday!...more

Baked Apple Dumplings

It seems that lately I’ve been on a roll with pie making. If you follow me on Instagram, you’ve followed along as I’ve gone from strawberry-rhubarb to blueberry to mulberry pies, to the easy jam tart I posted about a few weeks ago, and back to pie made with five different varieties of apple, all in keeping with what fruits are currently available at my local orchards. Once September hits, much of summer’s bounty doesn’t linger too long into...more

Grape Jam

Ready for fall? I sure am, and today I’m over at Food Fanatic with a recipe for Grape Jam. Head on over and check it out – and have a happy Tuesday! ...more

Easy Jam Tart

Well, we made it to the end of August – and while I probably sound like a broken record, I have to say once again that I’m still not entirely sure where the summer went. It seems like just yesterday the weather was turning from winter to summer (we didn’t really have a spring this year), and we started planning our summer activities. Now, we’re beginning to plan for autumn, and the sun is setting earlier, the mornings are getting cooler, and my burning bush has already begun turning red to mark the changing of the seasons ....more

Hot Peach Jam

Hi there! In case you missed it earlier, I’m spicing things up over at Food Fanatic today with a recipe for Hot Peach Jam. Head over and check it out, and enjoy the rest of your Monday! ...more

Cast Iron Skillet SunButter Oatmeal Chocolate Chip Cookie

You know what’s a little crazy? How quickly this summer is flying by. I was just tweeting about it the other day, and I’ve been taking comfort in the fact that I’m not the only one wondering where the time went ....more

Blueberry Lemon Jam and Ball FRESHTECH Giveaway!

Do you have yet to begin canning this summer? Or better yet, are you brand...more

Strawberry Rhubarb Pie

Note: This post was originally published exactly 5 years ago on July 5th, 2009 (on another note, I can’t believe I’ve been blogging about food for over 5 years!). I have since revised the recipe and instructions to make this pie even better and simpler than its original version. I hope you enjoy it, and happy baking! ...more