grilled cheese with spicy guacamole.

If you remember my recent post about spicy cocktails today‚Äôs ode to spicy guacamole tucked in between two slice of cheesy sourdough will come as no surprise. (Well, that and the fact that is in fact National Grilled Cheese month) I used to be super hesitant with spicy things at restaurants and I always, always seeded a jalapeno before plopping it into a slow cooker. ...more