Very Culinary

Amy is a food blogger, recipe developer, video maker, mommy, dog owner, baseball fan, lover of cookies, and constantly craving pie. Any kind.

Spaghetti with Mushrooms, Tomatoes, and Parmesan

Happy Wednesday, everyone! We’re halfway to the weekend again. Yay! ...more

My Favorite Zucchini Bread

I’m up at 4:45am most days, you guys. So I’m pretty much done by 9pm (at the very latest.) Paul stays up way later. But last night, he was exhausted and I was wired ....more

Getting Spicy with Spiceologist and their Oven-Baked Habanero Buttermilk Chicken

Let’s talk spices today, shall we? I rarely donate to charities, especially of the human kind. (Show me an animal in need, though…and that’s another story.) There’s just not enough money to go around ....more

Southwestern Frittata

Well, I think I finally figured out how to get rid of the never-ending barrage of ants that find there way inside our house. Destroy their massive colonies. By putting in a pool ....more

Oven Baked Beans (and a massive cookbook giveaway!)

The kids: what are you making mom?! Me: baked beans The kids: *groan* Ya. That sounds about right ....more

Chocolate Mousse Pie with Caramel Drizzle and Sea Salt

Math. Mental. Abuse ....more

Made It! Loved It!

Here’s another edition of Made It! Loved It! for you – more recipes from fellow bloggers that I have tried and loved ....more

Seared Teriyaki Pork Tenderloin with Wasabi-Gingered Soy Sauce

This recipe was developed by me for Smithfield, who I have an ongoing relationship with. All opinions are 100% my own. Thank you for helping to support the brands that I love! ...more

Slow Cooker Honey-Soy Chicken Drumsticks

What a week! I feel like I aged 10 years. And I have the aching back and gray hairs to prove it ....more

Baked Shrimp with Tomatoes and Feta

It’s March! You know what that means, right? When we’re hot here in California and want to eat cold salad, while the rest of the world is still buried in snow craving cheesy casseroles, of course ....more