Pasture2Plate is a reality check for those who want to know what it really takes to put great food on their tables in a sustainable way that is both ecologically and socially responsible. It's more than just going to a farmers market or joining a CSA. It's more than shopping for organic products at your local Whole Foods. Sandra shares her insights through her daily life on her farm in southcentral Pennsylvania.
Written by Sandra Kay Miller, a witty writer, farmer and damn good cook who has been slicing her finger open on the cutting edge of the sustainable agriculture and local foods movements for the last twenty five years.