STEP 1: Cut melon from top to bottom.
(lay it on its side instead of straight up and down though)
|Oh look, no mess!|
|Oh my goodness, no mess!|
|(Yep. Still no mess.)|
Chunking WatermelonFollow steps 1 and 2 above.
|The mess stays on the cutting board and in the rind for a quick and easy cleanup!|