Quick Vegan Pepperoni Tortilla Pizza

Post image for Quick Vegan Pepperoni Tortilla Pizza

by JL FIELDS on JANUARY 5, 2013

In my blog post Thursday I mentioned that I made two batches of seitan earlier in the week (don’t miss my Country Fried Seitan recipe). One batch was my vegan pepperoni sausage. I froze most of it but I stored about 8 ounces of it, in its cooking broth, in an airtight container. Last night Dave and I were feeling lazy – so lazy we didn’t even want to go out to eat – that we decided to make a quick and easy dinner together.

I crumbled the homemade vegan pepperoni in the food processor.

Crumbled Vegan Pepperoni Seitan on JL goes Vegan

My omnivore husband remains shocked by how much this seitan recipe tastes like actual pepperoni!

Dave took it from there: [click to continue…]

JL Fields, a vegan lifestyle coach, writes the blog JL goes Vegan and writes/edits the community blog Stop Chasing Skinny.

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