By Egg-free Cook on August 31, 2012
As you can probably tell, we like tacos . . . all kinds of tacos. We generally have some kind of taco about twice a month. They are just so easy and kid-friendly!
My husband came up with this delicious recipe after we ate the shrimp tacos at Wahoo's Fish Taco. According to their menu, Wahoo’s sautés the shrimp in a Polynesian marinade. While I don’t know how close our recipe is to the original, it tastes very similar.
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