Aged Sriracha Hot Sauce Recipe

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Did you know that the Huy Fong company that makes the beloved “rooster sauce” sells 20 million bottles of its sriracha sauce a year without spending a single dime on advertising? I find the story about David Tran’s success so amazing and can’t even think of another company that can thrive like this without a PR or marketing strategy. While I’ve made many versions of sriracha and hot sauces before, this recipe is the closest homemade version I’ve ever tasted. . . .

Read more from Aged Sriracha Hot Sauce Recipe at Steamy Kitchen

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