Almost-Chewy Creamy Oatmeal

BlogHer Network
The Recipe: Hang onto your breakfast slippers, people, because there’s a great new way to cook oatmeal. The texture is light and creamy but also – there's just no other way to put it – almost chewy, a real porridge. The Conversation: Three secrets to great oatmeal, one old, two new. . . .

Read more from Almost-Chewy Creamy Oatmeal at Kitchen Parade