Announcing July 13th Greek Supper Club at The Manor

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The weather has finally warmed up and that means we’re having an XO (ekso) dinner – dining outdoors like the Greeks do and I am going to give you a taste summer dining in Greece. Join me on Sunday July 13th for a fish and seafood menu where each course will have an element that is grilled. I’m bringing my charcoal BBQ pit and wer’re going to enjoy a whole grilled lavraki (European sea bass), flown straight from Greece, courtesy of Selonda Aquaculture. . . .

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