Artichoke, Kale, and Ricotta Pie with Eggs and Parmesan (Low-Carb, Gluten-Free)
By Kalyn's Kitchen on April 11, 2014
This delicious Artichoke, Kale, and Ricotta Pie would make an elegant dish for any time of day. (For Phase One Fridays I feature Phase One Recipes from the past that have been my personal favorites, and this Artichoke, Kale, and Ricotta Pie is a dish that would be perfect for Easter brunch. I'd love this with any variety of kale to start out the day with a healthy dose of greens.) How do you feel about kale?
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