Asparagus spaghetti with a fried egg
By Amuse Your Bouche on May 30, 2014
Despite what I said the other day about sticking an egg on something and calling it breakfast, I’m not going to call this ‘breakfast spaghetti’ (although that does sound pretty amazing, and will definitely be added to my running list of recipes to make…). Nope, today I’m sticking with plain old ‘asparagus spaghetti with a fried egg’. Because sometimes, simple things are the best. . . .