Bites from other Blogs

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You may not be familiar with Louisiana Crunch Cake yet, but a few bites of Brown Sugar Mama‘s version of this sweet, buttery cake will have you hooked. The cake is rich and buttery, and it has a very thin layer of coconut added to the bottom of the pan before baking. The coconut toasts up as the cake bakes, giving it just a hint of coconut flavor and a little extra crunch in each finished slice, without turning the cake into a coconut cake. . . .

Read more from Bites from other Blogs at Baking Bites

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