Brazil Nut Parmesan
By Namely Marly on January 08, 2014
Finding a way to create the tangy flavor of Parmesan in a homemade vegan version can be challenge. One major ingredient for success is the nutty flavor from Brazil Nuts combined with a favorite secret ingredient to create the perfect non-dairy Brazil Nut Parmesan that you can make right in your own home! Once you go homemade, you never go back. . . .