Buying Shrimp

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What kind of shrimp should you buy? The one behind the case in your store’s seafood department, frozen raw, already cooked, or the shrimp that’s sold in a ring of pinkness? Here’s my advice to you: Always buy RAW, frozen shrimp, the one that looks gray, not pink. . . .

Read more from Buying Shrimp at Olga's Flavor Factory

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