Caprese Quinoa Patties with Balsamic Ricotta Sauce
By Seeded at the Table on January 16, 2014
Round quinoa cakes, mixed with cheese and onion, and then topped with diced tomatoes and a delightful Balsamic Ricotta sauce. Another dish I made during December, in an effort to balance out all the holiday feasting, were these quinoa cakes.
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