Chickpea Tabouli #KickOffToSummer2014 #GourmetGarden #Gluten-free

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Tabouli is a picnic-friendly, make-ahead salad of fresh herbs and tomatoes, which is usually made with bulgur or cracked wheat. This simple gluten- and wheat-free version substitutes chickpeas for the bulgur, upping the protein and adding extra flavor, making this salad a great choice for everyone at your party, barbecue or picnic. Welcome to Day #3 of Kick Off to Summer Week, a Please click on the title to see the full post. . . .

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