Chinese New Year Cake

BlogHer Network
The Lunar New Year is this Friday, January 31, 2014. One of the traditional dishes eaten during the New Year for Chinese people is a New Year Cake. It’s a very simple steamed cake, made with glutinous rice flour for a mochi-like chewy texture and sweetened with brown sugar. . . .

Read more from Chinese New Year Cake at Kirbie's Cravings

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