Chinese Style Green Vegetables
By Omnivore's Cookbook on June 29, 2014
Share http://www.youtube.com/watch?v=A2C_Rrgo2HI This Chinese style cooking method I ‘m going to share today is the simplest and easiest way to enjoy green vegetables. It only requires four ingredients, takes ten minutes to prepare, and is super healthy and delicious! If you have read some Chinese cookbooks or been to Chinese restaurants before, you probably have heard of dishes like Chinese broccoli with oyster sauce or restaurant style Chinese greens. . . .