Quick Chicken and Vegetable Stew with Cheese Biscuit Topping

Featured BlogHer Network Post

[Editor's Note: Love pot pie, but not necessarily having to make a crust for it? This alternative is the perfect solution. It comes together in a slightly less fussy, but equally comforting manner, and doesn't require as much time in the kitchen as the traditional recipe. --Genie]

easy chicken and vegetable stew with cheese biscuits

An easy version of a classic pot pie, this can be put together ahead but is simple enough to be an on-the-night thrown together meal. The 'crust' is made with a simple biscuit recipe that cooks quickly and nicely on top of the chicken and vegetable mixture. A hearty, colourful mix of vegetables makes this even more healthy and can be added to according to what you have on hand (I'm a big fan of this sort of recipe as due to changing my mind or vegetables getting used up more or less quickly than I expected I often have 'extras' that need using).

Chicken Stew With Cheddar Biscuits

Image Credit: The Taste Traveller, used by permission.

Read more from easy chicken and vegetable stew with cheese biscuits at The Taste Traveller


In order to comment on BlogHer.com, you'll need to be logged in. You'll be given the option to log in or create an account when you publish your comment. If you do not log in or create an account, your comment will not be displayed.

Trending Now

More Like This