Easy Summer Gazpacho

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This is not the first gazpacho I’ve ever made, and I’m sure it won’t be my last. Gazpacho is one of those recipes you can continue to tweak in small ways–an extra dash of salt here, a pinch of red pepper flakes there, different herbs–indefinitely. It’s forgiving, it’s simple, and it’s so good on a muggy summer’s day. . . .

Read more from Easy Summer Gazpacho at Choosing Raw

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