Espresso Religieuse (Caffeinated Nuns)
By SprinkleBakes on April 07, 2014
I'd almost forgotten how much I loved baking choux - the way they magically puff in the oven and create the perfect hiding place for rich filling. My recent obsession with them started when I made these fancy stacked Courtesan au Chocolat. I've been making successive batches ever since, and filling them with whatever yummy ingredient is close to hand.After tasting these espresso-chocolate Religieuse, I knew it was a recipe to share. . . .
Read more from Espresso Religieuse (Caffeinated Nuns) at SprinkleBakes
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