Fig Tart with Goat Cheese and Pistachios

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Aliya LeeKong | Exotic Table | Adams Media, 2013 In the Middle East, figs and anise are often cooked down to a jam. I thought this combination would be beautiful in a classic fig and goat cheese tart. The pistachios add a gorgeous nuttiness, and I love the combination of sweet and savory here. . . .

Read more from Fig Tart with Goat Cheese and Pistachios at Leite's Culinaria

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