Fresh Corn Queso Fundido
By Lisa is Cooking on June 01, 2014
I blame it on my upbringing in Illinois, otherwise known as the land of corn, but I get excited when fresh, sweet corn comes into season. I was delighted when our first corn of the year from our CSA appeared a couple of weeks ago. Oddly enough, the recipe I couldn’t wait to use it in was actually intended for frozen corn. . . .
Read more from Fresh Corn Queso Fundido at Lisa is Cooking
More Like This
Most Popular on BlogHer
Most Popular on Food
Green & Black's Organic Chocolate Reviews & Sweepstakes
We placed Green & Black’s Organic Chocolate to the test! Check out these delicious chocolate recipes and recreate them for the ones you love using exceptional, fairtrade ingredients. Plus get a chance to win $100 cash equivalent and a chocolate prize pack.