Gluten-Free Banana Bread
By Three Squares on November 15, 2011
By Riki Shore
There have been lots of recipes for pumpkin breads, apple breads, and banana breads swirling around the internet recently. I don’t eat much sugar these days, which means I don’t do a lot of baking anymore. Most of the time I’m content to cook savory instead of sweet, but the coming of Fall and all those great quickbread recipes gave me the itch to bake.
To decide what kind of bread to make I turned to my best critic, my daughter, who immediately proclaimed, “banana bread!” And so it was decided.
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