Gobi Achari | Fried Cauliflower Curry ~ Side Dish for Roti

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I have always been planning to make those gravies that are called acharis, however when I saw this recipe in one of the paper clippings, I wasn't sure if it really falls under that category as the name says, however the paper clipping had this masala. So I simply wanted to try this and pair it with the Methi rotis that I made. This sort of has the pickle seasoning. . . .

Read more from Gobi Achari | Fried Cauliflower Curry ~ Side Dish for Roti at Cooking 4 all Seasons

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