Grain Free Nut Butter Brownies

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In my opinion, the brownie is hands down the most important American contribution to the world of pastries. I typically make brownies for my family using sprouted flour (recipe here), but I have gotten into the routine of making them grain free with whatever sprouted nut butter I have on hand of late. These grain free brownies are crazy good and I am in full anticipation of a lot of email love floating into my inbox from those of you who try them! (...)Read the rest of Grain Free Nut Butter Brownies (533 words) © Sarah TheHealthyHomeEconomist for The Healthy Home Economist, 2014. . . .

Read more from Grain Free Nut Butter Brownies at The Healthy Home Economist

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