A Healthier Twist on Traditional Gyros
By Aggie's Kitchen on October 05, 2012
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[Editor's Note: I love gyros with meat, but sometimes I'm looking for a dinner that's just a little bit more on the healthy side. These gyros are perfect for just those types of nights: They've got the flavor of a gyro, but the nutritional impact of broiled salmon (loaded with good fats!) and vegetables. --Genie]
Healthy Broiled Salmon Gyros
Do you remember that amazing Cucumber and Feta Greek Yogurt Dip I posted about last week? Well, it’s back. It’s back in the form of a “sauce” that elevated what started as very everyday broiled fish and veggies for dinner into a pita sandwich that just screamed awesome.
Image Credit: Aggie's Kitchen, used by permission.
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