Hummingbird Pancakes with Cream Cheese Anglaise

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1 1/2 cups all-purpose flour 2 teaspoons baking powder 3/4 teaspoon salt 1/2 teaspoon ground cinnamon 1 1/2 cups buttermilk 1 cup mashed very ripe bananas 1/2 cup drained, canned crushed pineapple in juice $ 1/3 cup sugar $ 1 large egg, lightly beaten 3 tablespoons canola oil 1/2 cup chopped toasted pecans $

Garnishes: sliced bananas, chopped fresh pine . . .

Read more from Hummingbird Pancakes with Cream Cheese Anglaise at jancancook

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