Irish Grilled Cheese

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Remember the mom in the classic 1980′s John Cusack movie “Better off Dead?” Her family was having a French foreign exchange student over for dinner, and she was so very proud to be serving FRENCH (“Fronch”) bread, FRENCH (“Fronch”) fries, and FRENCH (“Fronch”) dressing. What a yummy—and culturally appropriate—feast! (Or not.) (Raise your hand if you loved that movie. . . .

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