Lemon-Infused Pasta Salad with Grilled Asparagus
[Editor's Note: Today's Quicker Dinners idea is not just speedy, it's also healthy for a whole range of eaters. It's gluten-free and vegan, and also features fresh spring flavors. It's perfect for those warm, late-spring nights when you need something light to put on the table quickly. --Genie]
Lemon Infused Pasta Salad with Fresh Herbs and Grilled Asparagus
I didn't spend days contemplating the ins and outs and quirks of gluten-free brown rice penne. In fact, if I'm being unabashedly honest here (and I amsometimes to a fault, I know) I rarely think about food at all. Until I'm hungry.
Image Credit: Gluten-Free Goddess, used by permission.
[BlogHer Food '12 will bring food bloggers together to learn, share, inspire, and of course, to EAT! Whether you're new to food blogging or an old pro, you should join us in Seattle, WA on June 8-9, 2012 -- register now!]
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