Longing For a Greek Breakfast
By Kalofagas Greek Food & Beyond on March 05, 2014
Strapetsada For the past few years, there has been a movement in Greece to showcase authentic Greek breakfast items. Emphasis has been given to hotels, inns and restaurants that are frequented by tourists. omelet with Cretan Graviera cheese This is being done because if you’ve visited Greece (and the rest of Europe), you may have had one of those “continental breakfasts”…you know with an array of cold cuts, breads, cheese slices, cakes, cereal and the usual juice and coffee. . . .