Love Eggnog? Try Pumpkin Eggnog Bread!
By Dine & Dish on December 23, 2012
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[Editor's Note: This recipe is perfect for breakfast on Christmas morning: It's rich and decadent and infused with all the flavors of the season. Bake up a batch while opening presents, and everyone will be delighted! -Genie]
Tempted? You should be. Once you give this a taste you may run out and buy a jug of eggnog simply so you can have an excuse to use it up with this recipe!
Image Credit: Dine & Dish, used by permission.
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