Macarons – “Rafaello”
By Let the Baking Begin! on January 11, 2014
Did you know that you can change the flavor of not only the filling in macarons, but the shells themselves? Following a simple ratio rule, you can make them hazelnut, coconut or any other nut that you desire. This time I will tell you how to make Coconut Flavored Macarons filled with White Chocolate Ganache, […] . . .
Read more from Macarons – “Rafaello” at Let the Baking Begin!
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By Avery Lane