By A Southern Grace on May 09, 2014
Here I go again, posting a cheesecake recipe even though I've come right out and said that cheesecake is not something that makes me swoon. I still find it tolerable at best. That said, I will gladly tolerate anything that looks as impressive as this treat, with its lovely swirl of raspberry preserves swimming through a smooth, creamy cake.read more words! . . .
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