Oats and Honey Whole Wheat Bread
By Confessions of a Bright-Eyed Baker on April 30, 2014
If you’re a regular reader, you’ve probably caught on to the fact that I’m a huge bread/carb lover. Whenever I start to feel guilty about that, I pull out the whole wheat flour and try to make something bready but still on the healthy side, and it always makes me super happy when I’m able […] . . .
Read more from Oats and Honey Whole Wheat Bread at Confessions of a Bright-Eyed Baker
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