Pain de Pecan

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This Pain de Pecan recipe is the June Bread of the Month for the Artisan Bread Bakers Facebook group. The recipe was contributed by David Wolfe of Hearth Baked Tunes, who was inspired by Richard Miscovich, the author of From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire

Read more from Pain de Pecan at Karen's Kitchen Stories