Paneer Cheese in an Aromatic Cashew Coconut Gravy (Paneer Korma)

BlogHer Network
Paneer cheese has a mild flavor and a soft texture with a high melting point, making it the perfect vehicle to capture and carry spices and seasonings. Chunks of paneer cheese adds character and substance to curries, and this one was no exception. Following along with my obsession with all things coconut lately, I couldn't resist raiding a block of paneer cheese from my stock in the freezer and giving it the coconut treatment. . . .

Read more from Paneer Cheese in an Aromatic Cashew Coconut Gravy (Paneer Korma) at Lisa's Vegetarian Kitchen

Trending Now

More Like This