Plantains: the other, other vegetable
By The Fitnessista on February 12, 2014
I’m going to go ahead and count today as my first time time cooking with plantains. (I’m smiling in the photo, but am also a little afraid) Ok, so there was the one Mexican party we threw when I made an awesome slow-cooked chicken and plantain dish… but that was years ago. And there was also two weeks ago, when I decided to use a plantain as the “banana” in my banana-egg-chia pancake. . . .