Beer-Braised, Pressure-Cooked Pork Belly
By DadCooksDinner on October 13, 2011
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Pressure Cooker Pork Belly Beer Braise
Pork belly. It sounds unappetizing. So, why is it on the menu of every single "modern American" restaurant? What if I called it fresh baconwould that get your attention? If so, do I have the pressure cooker meal for you.
Image Credit: Dad Cooks Dinner, used by permission.
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