QUICK & EASY, CHUNKY, SPICY, CREAMY VEGAN MULLIGATAWNY SOUP
By Notes from the Vegan Feast Kitchen/21st Century Table on January 02, 2014
An easy, healthful recipes to start the New Year! (I will start blogging in earnest soon, I promise!) Happy New Year, everyone! Printable Recipe BRYANNA'S NEW VERSION OF VEGAN MULLIGATAWNY SOUP Serves 6 This new version is super-easy and a bit chunkier, spicier and creamier than the older one that is in my book "The Fiber for Life Cookbook"-- very yummy! . . .
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