Real Food Menu: August 25-31
By Thriving Home on August 23, 2014
Here’s what’s up to bat this week at the homestead: Dinner: Sunday: Pork Tenderloin with Seasoned Rub, Roasted Veggies, cantaloupe Monday: Asian Lettuce Wraps with brown rice Tuesday: Leftovers Wednesday: BFD*: Whole Grain Pancakes, Summer Peach Smoothie Thursday: Spaghetti with Marinara Sauce, steamed broccoli, watermelon Friday: Southwest Chicken Tenders Saturday: Mini Chicken Burgers with Herbs, Greek Garden Salad *Breakfast for dinner Breakfast Ideas: Whole Wheat Chocolate Chip Squash Cake Breakfast Casserole Muffins Free Printable Menu Planner Here’s an easy way to get started on saving money and eating healthier–download our free printable menu planner! . . .