Runner Food: Sweet Potato Hash with Fried Egg
By The Speckled Palate on March 05, 2014
This past Sunday, I voluntarily ran 14.33 miles. It was the longest distance run of my life… and it surprisingly felt pretty good considering I was running 14.33 miles AND the temperature was dropping. In fact, a mini ice storm was rolling in as I was chugging along. . . .