Rustic Sweet Cornbread with Honey Butter
By From Valerie's Kitchen on October 08, 2013
Just in time for soup, stew, and chili season, I’m sharing my beloved recipe for cornbread. There are just as many opinions on the correct way to make cornbread as there are recipes for cornbread, and folks can feel quite passionately about the subject. The ratio of corn meal to flour, sugar or no sugar, skillet or baking dish; these are items that have and will be debated by cornbread lovers forever. . . .
Read more from Rustic Sweet Cornbread with Honey Butter at From Valerie's Kitchen
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