Sauteed Mushrooms with Red Wine and Garlic

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I decided to make this mushroom dish because I wanted something quick to make, but also delicious. So, I was so glad to find this recipe and I was impressed at how simple it is to make. Mushrooms with butter already taste good, and adding garlic, red wine, lemon juice and parsley from my garden make it even more flavorful. . . .

Read more from Sauteed Mushrooms with Red Wine and Garlic at Salu Salo Recipes

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